Sugar Cookie Cheesecake
A delightful twist on two beloved desserts, combining creamy cheesecake with a sweet sugar cookie crust, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 80 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups sugar cookie dough
- 16 oz cream cheese, softened
- ¾ cup granulated sugar
- 1 tsp vanilla extract
- 2 large eggs
- 1 cup sour cream
- ½ cup whipped cream
- Sprinkles (optional)
Instructions
- Preheat the oven to 325°F (160°C).
- Press the sugar cookie dough into the bottom of a 9-inch springform pan to form the crust.
- In a large bowl, beat the cream cheese, granulated sugar, and vanilla extract until smooth.
- Add eggs one at a time, mixing well after each addition.
- Stir in sour cream until fully incorporated.
- Pour the cheesecake filling over the crust in the pan.
- Bake for 50-60 minutes or until the center is set.
- Let it cool, then refrigerate for at least 4 hours before serving.
- Top with whipped cream and sprinkles if desired before slicing.
Notes
Use room temperature cream cheese for easier mixing. Don’t overbake; the center should be slightly jiggly when done.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 30g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 90mg
Keywords: cheesecake, dessert, sugar cookies, festive, easy recipes
Find it online: https://www.recipessmart.com/sugar-cookie-cheesecake/