Mini Christmas Cheesecakes
Mini Christmas Cheesecakes are delightful, creamy treats perfect for holiday gatherings, decorated with colorful sprinkles.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 130 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
- 12 mini graham cracker crusts
- Colorful sprinkles for topping
Instructions
- Preheat your oven to 325°F (160°C).
- In a mixing bowl, beat the softened cream cheese, sugar, and vanilla extract until smooth.
- Gently fold in the whipped cream until well combined.
- Spoon the cream cheese mixture into the mini graham cracker crusts.
- Bake for about 20 minutes, or until set.
- Allow to cool, then refrigerate for at least 2 hours.
- Before serving, top with colorful sprinkles. Enjoy!
Notes
For the best texture, ensure cream cheese is softened and avoid overbaking.
Nutrition
- Serving Size: 1 cheesecake
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: cheesecake, holidays, mini desserts, Christmas treats, festive desserts
Find it online: https://www.recipessmart.com/mini-christmas-cheesecakes/