Description
A delightful dish that combines savory flavors with hearty ingredients, perfect for busy weeknights.
Ingredients
- 1 pound ground beef
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1/4 cup soy sauce
- 2 cups cooked rice
- Green onions, sliced (for garnish)
- Sesame seeds (for garnish)
Instructions
- In a large skillet over medium heat, cook the ground beef until browned.
- Add the minced garlic and grated ginger to the skillet and cook for another 1-2 minutes until fragrant.
- Stir in the soy sauce and cook for an additional 2-3 minutes to combine the flavors.
- Serve the seasoned ground beef over fluffy rice.
- Garnish with sliced green onions and sesame seeds as desired.
Notes
Don’t overcook the beef; it should be browned and cooked through but still juicy. Adjust the soy sauce to suit your taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Korean