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Hearty Cheddar Garlic Herb Potato Soup

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A creamy and comforting potato soup infused with garlic, herbs, and plenty of cheddar cheese, perfect for chilly weather.

Ingredients

Scale
  • 2.5 lbs Yukon Gold potatoes, peeled and cubed into ½-inch pieces
  • 4 tablespoons unsalted butter OR 3 tablespoons olive oil + 1 tablespoon butter
  • 1 large yellow onion, finely chopped
  • 5–6 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 4 cups low-sodium chicken or vegetable broth
  • 2 cups whole milk (or half-and-half)
  • 1/2 cup heavy cream (optional)
  • 2 cups sharp cheddar cheese, freshly shredded
  • 1 tablespoon fresh parsley, finely chopped
  • 1 tablespoon fresh chives, finely chopped
  • 1 teaspoon fresh thyme leaves
  • 1 teaspoon salt (or to taste)
  • 1/2 teaspoon black pepper
  • Pinch of cayenne pepper or smoked paprika (optional)
  • Optional garnishes: cooked crumbled bacon, extra shredded cheddar cheese, sour cream, fresh herbs, croutons

Instructions

  1. Peel and cube the Yukon Gold potatoes. Rinse under cold water and set aside.
  2. In a large pot over medium heat, melt the butter (or olive oil and butter combination) and sauté the chopped onion until softened, about 5-7 minutes.
  3. Add the minced garlic and cook for 1-2 minutes until fragrant.
  4. Sprinkle the flour over the onion and garlic, stirring for 1-2 minutes.
  5. Gradually whisk in the broth, scraping the bottom of the pot. Bring to a simmer.
  6. Add the potato cubes, cover, and cook for 15-20 minutes until tender.
  7. Blend half of the soup until smooth and return it to the pot.
  8. Reduce heat, stir in the milk and cream, and add the herbs. Heat for about 5 minutes without boiling.
  9. Remove from heat and stir in the cheddar cheese until melted. Adjust seasoning to taste.
  10. Serve hot, garnished with optional toppings and enjoy!

Notes

Use fresh herbs for the best flavor and shred your own cheese for better melting. Store leftovers in the fridge for up to 3 days or freeze for up to 3 months.

Nutrition

Keywords: soup, cheddar, potato, garlic, herb, comfort food

Find it online: https://www.recipessmart.com/hearty-cheddar-garlic-herb-potato-soup-recipe-2/