Frosting the Snowman is a fun and delicious treat that brings joy to both kids and adults. This festive dessert lets everyone get creative while making a cute snowman. Whether you are throwing a winter party or just want to have some fun in the kitchen, this recipe is perfect for you!
Why make this recipe
Making Frosting the Snowman is a great way to bond with family and friends. It encourages creativity, allowing everyone to design their snowman with different toppings. Plus, who doesn’t love a sweet treat during the colder months? It’s the perfect dessert for holiday gatherings, birthday parties, or just a cozy night at home.
How to prepare Frosting the Snowman
Preparing Frosting the Snowman is simple and enjoyable. You will gather your ingredients, follow the steps to assemble the snowman, and finish it off with colorful frosting and toppings. It’s a delightful way to spend time in the kitchen!
Ingredients:
- 2 large marshmallows
- 1 cup of white frosting
- Chocolate chips (for eyes and buttons)
- Mini pretzels (for arms)
- An orange candy (for the nose)
- Sprinkles (for decoration)
Steps:
- Take the two large marshmallows. Place one on top of the other to create the snowman’s body.
- Use the white frosting to cover the marshmallows. This will make your snowman look shiny and snow-filled.
- Place two chocolate chips on the top marshmallow for the eyes.
- Add a chocolate chip in the center of the bottom marshmallow for the button.
- Stick the orange candy between the two marshmallows for the snowman’s nose.
- Take mini pretzels and insert them into the sides of the bottom marshmallow for arms.
- Finish off your snowman with sprinkles to add a fun touch.
How to serve Frosting the Snowman
Serve your Frosting the Snowman on a cute plate. You can even add some shredded coconut or crushed graham crackers around it to look like snow. Everyone will love your festive creation!
How to store Frosting the Snowman
Store your Frosting the Snowman in an airtight container in the fridge. It is best eaten within a day or two to keep the marshmallows fresh. If you have leftover toppings, keep them separate for later use.
Tips to make Frosting the Snowman perfectly
- Use fresh marshmallows to ensure they are soft and fluffy.
- Try to work quickly with frosting to prevent it from drying out.
- Get creative! Use candies, fruit, or other toppings to make your snowman unique.
Variations
You can change up the toppings to make your snowman different each time. Try using gummy candies for the eyes, or swap the orange candy for a piece of carrot for a more traditional look. You can even make tiny snowmen for a fun snack!
FAQ
1. Can I use different toppings?
Yes! Feel free to use any candy you like. Just make sure it is fun and colorful.
2. How many snowmen can I make with this recipe?
This recipe will make one large snowman. You can double the ingredients to make more.
3. Is this recipe suitable for kids?
Absolutely! Kids will love helping to assemble the snowman and decorating it. Just be careful with small items like chocolate chips.
Now that you have the recipe and tips, it’s time to start creating your very own Frosting the Snowman. Enjoy the fun and deliciousness!
Frosting the Snowman
A fun and creative dessert that allows you to make a cute snowman using marshmallows and frosting, perfect for winter parties and family gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 large snowman 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 large marshmallows
- 1 cup of white frosting
- Chocolate chips (for eyes and buttons)
- Mini pretzels (for arms)
- An orange candy (for the nose)
- Sprinkles (for decoration)
Instructions
- Take the two large marshmallows and place one on top of the other to create the snowman’s body.
- Use the white frosting to cover the marshmallows.
- Place two chocolate chips on the top marshmallow for the eyes.
- Add a chocolate chip in the center of the bottom marshmallow for the button.
- Stick the orange candy between the two marshmallows for the snowman’s nose.
- Insert mini pretzels into the sides of the bottom marshmallow for arms.
- Finish off your snowman with sprinkles to add a fun touch.
Notes
Store in an airtight container in the fridge and eat within a day or two for best freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 30g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: snowman dessert, marshmallow treat, holiday dessert, kids activity, fun dessert