Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps
Introduction
Are you looking for a delicious and easy meal that’s perfect for dinner or a quick snack? Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps are just the thing! These wraps are packed with flavor, easy to make, and crispy on the outside. Plus, they are made in the air fryer, which means you can enjoy all that crunch without a ton of oil.
Why make this recipe
This recipe is not only fun to make, but it’s also a great way to use leftover chicken! If you have some cooked chicken sitting in your fridge, this is an excellent recipe to put it to good use. The combination of gooey mozzarella cheese and crunchy wraps makes every bite satisfying. And with just a few simple ingredients, you can whip up a delicious meal in no time.
How to prepare Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps
Making these wraps is a breeze! Here’s how you can do it step by step.
Ingredients:
- 2 cups cooked shredded chicken
- 1 cup mozzarella cheese, shredded
- 4 large tortillas or wraps
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional toppings: lettuce, tomatoes, avocado, or your favorite sauce
Steps:
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix the cooked shredded chicken with olive oil, garlic powder, onion powder, salt, and pepper.
- Lay out the tortillas and spread the chicken mixture evenly among them.
- Top with shredded mozzarella cheese.
- Roll the tortillas tightly and place them seam side down in the air fryer basket.
- Cook in the air fryer for about 10 minutes or until the wraps are crispy and golden brown.
- Remove from the air fryer and slice in half.
- Serve warm with optional toppings.
How to serve Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps
These wraps are best served warm. You can enjoy them on their own or with some extra toppings like fresh lettuce, juicy tomatoes, creamy avocado, or a drizzle of your favorite sauce. They make a great appetizer or a fun main dish!
How to store Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps
If you have leftovers, you can store the wraps in an airtight container in the fridge for up to 2 days. You can reheat them in the air fryer for a few minutes to bring back that crunchy texture.
Tips to make Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps perfectly
- Make sure to spread the chicken mixture evenly to avoid uneven cooking.
- Don’t overcrowd the air fryer basket; cook in batches if needed to ensure even crispness.
- Feel free to customize the spices to suit your taste!
Variations
Want to switch things up? Try adding other ingredients like cooked bacon, spinach, or different cheeses. You can also use different types of wraps, like whole wheat or gluten-free tortillas.
FAQ
1. Can I use raw chicken instead of cooked?
Yes, you can! Just cook the chicken beforehand until it’s fully done before shredding it.
2. Can I freeze the wraps?
Yes, you can freeze them before cooking. Just wrap them tightly and store them in the freezer for up to one month. Cook straight from frozen, but you may need to increase the cooking time.
3. What can I use instead of mozzarella cheese?
You can use any cheese you like! Cheddar, pepper jack, or provolone can all work well in these wraps.
Enjoy your Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps! They’re sure to be a hit!
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Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps
- Total Time: 20 minutes
- Yield: 4 servings
- Diet: Gluten-Free
Description
Delicious and easy air fryer wraps packed with shredded chicken and gooey mozzarella cheese.
Ingredients
- 2 cups cooked shredded chicken
- 1 cup mozzarella cheese, shredded
- 4 large tortillas or wraps
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional toppings: lettuce, tomatoes, avocado, or your favorite sauce
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix the cooked shredded chicken with olive oil, garlic powder, onion powder, salt, and pepper.
- Lay out the tortillas and spread the chicken mixture evenly among them.
- Top with shredded mozzarella cheese.
- Roll the tortillas tightly and place them seam side down in the air fryer basket.
- Cook in the air fryer for about 10 minutes or until the wraps are crispy and golden brown.
- Remove from the air fryer and slice in half.
- Serve warm with optional toppings.
Notes
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the air fryer for best results.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American