Christmas Rice Krispie Treats

Christmas Rice Krispie Treats

Introduction

Christmas Rice Krispie Treats are a fun and festive twist on a classic treat. These colorful and chewy snacks are made with crispy cereal, marshmallows, and a splash of holiday cheer. Perfect for holiday gatherings, parties, or just enjoying at home, they are easy to make and delightful to eat.

Why make this recipe

Making Christmas Rice Krispie Treats is a great way to bring a bit of fun into your holiday season. They are quick to prepare, require very few ingredients, and are loved by both kids and adults. Plus, adding M&Ms and sprinkles makes them look special for Christmas!

How to prepare Christmas Rice Krispie Treats

Ingredients:

• 3 tablespoons butter
• 1 package (10 oz) mini marshmallows
• 6 cups Rice Krispies cereal
• 1 teaspoon vanilla extract
• 1 cup M&Ms
• Sprinkles

Steps:

1. In a large saucepan, melt the butter over low heat. Add the mini marshmallows and stir until completely melted. Remove from heat and stir in the vanilla extract.
2. Add the Rice Krispies cereal to the mixture and stir until well coated.
3. Fold in the M&Ms and sprinkles to add a festive touch.
4. Press the mixture into a greased 9×13 inch pan, making sure it is spread out evenly.
5. Let it cool and cut into squares. Enjoy your delicious treats!

How to serve Christmas Rice Krispie Treats

Serve your Christmas Rice Krispie Treats on a pretty holiday tray or in festive bags as party favors. They also make great snacks for kids during holiday gatherings. You can even add a bit of extra holiday flair by decorating the plates with small ornaments or pine branches.

How to store Christmas Rice Krispie Treats

To keep your Christmas Rice Krispie Treats fresh, store them in an airtight container at room temperature. They can usually last for about 3 to 5 days. If you want to keep them longer, consider freezing them. Just wrap them tightly in plastic wrap and place them in a freezer-safe container.

Tips to make Christmas Rice Krispie Treats perfectly

• Make sure to stir the marshmallows well to avoid lumps.
• Use fresh marshmallows for the best texture.
• Don’t press the mixture too hard into the pan; this helps keep them soft and chewy.
• Experiment with different types of sprinkles for a unique look!

Variations

Feel free to switch things up! You can add different mix-ins like chopped nuts, chocolate chips, or even crushed candy canes for a peppermint twist. You could also use holiday-themed cookie cutters to shape the treats into festive designs.

FAQ

1. Can I use regular marshmallows instead of mini ones?
Yes, you can use regular marshmallows. Just chop them into smaller pieces for easier melting.

2. What if I don’t have Rice Krispies?
You can substitute with any puffed rice cereal or even use cereal like Cheerios for a different texture.

3. Can I make these treats ahead of time?
Absolutely! You can make them a few days in advance. Just store them in an airtight container to keep them fresh.

Make your holidays a little sweeter with these delicious Christmas Rice Krispie Treats! They are sure to bring smiles to the faces of everyone who tries them. Happy holidays!

Christmas Rice Krispie Treats

Print Recipe

Pin Recipe

Festive and chewy Christmas Rice Krispie Treats, perfect for holiday gatherings and easy to make with colorful ingredients.

• Author: tahiriimouhsingmail-com
• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Yield: 12 servings 1x
• Category: Dessert
• Method: No-Bake
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

• 3 tablespoons butter
• 1 package (10 oz) mini marshmallows
• 6 cups Rice Krispies cereal
• 1 teaspoon vanilla extract
• 1 cup M&Ms
• Sprinkles

Instructions

1. In a large saucepan, melt the butter over low heat. Add the mini marshmallows and stir until completely melted. Remove from heat and stir in the vanilla extract.
2. Add the Rice Krispies cereal to the mixture and stir until well coated.
3. Fold in the M&Ms and sprinkles to add a festive touch.
4. Press the mixture into a greased 9×13 inch pan, making sure it is spread out evenly.
5. Let it cool and cut into squares. Enjoy your delicious treats!

Notes

Store in an airtight container at room temperature for 3-5 days or freeze for longer storage. Use fresh marshmallows for the best texture and avoid pressing the mixture too hard into the pan.

Nutrition

• Serving Size: 1 square
• Calories: 150
• Sugar: 15g
• Sodium: 50mg
• Fat: 5g
• Saturated Fat: 3g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 24g
• Fiber: 0g
• Protein: 1g
• Cholesterol: 15mg

Keywords: Christmas, dessert, rice krispies, treats, holiday snacks