Christmas Dessert Lasagna

Christmas Dessert Lasagna

Introduction

Christmas is a time for joy, celebration, and of course, delicious desserts! One fun and festive treat you can make is Christmas Dessert Lasagna. This layered dessert brings together the flavors of creamy pudding, rich Oreo crust, and colorful holiday candies. It’s a perfect addition to your holiday table and will impress your family and friends!

Why make this recipe

Christmas Dessert Lasagna is simple to make and delightful to eat. It’s a no-bake dessert that requires minimal effort, allowing you to enjoy more time with your loved ones during the busy holiday season. Its layers of vanilla and chocolate pudding create a beautiful and festive look, while the Oreos and toppings add delightful crunch and sweetness. Plus, kids and adults alike will love this treat, making it a crowd-pleaser at any holiday gathering.

How to prepare Christmas Dessert Lasagna

Making Christmas Dessert Lasagna is easy! Just follow the steps outlined below, and you’ll have a stunning dessert ready to serve.

Ingredients:

• 36 Oreo cookies, crushed
• 1/2 cup unsalted butter, melted
• 8 oz cream cheese, softened
• 1/4 cup granulated sugar
• 2 tablespoons milk
• 1 teaspoon vanilla extract
• 1 1/2 cups whipped topping
• 1 box instant vanilla pudding (3.4 oz)
• 1 box instant chocolate pudding (3.4 oz)
• 3 cups cold milk
• 1 1/2 cups whipped topping
• Christmas sprinkles
• Mini M&Ms or holiday candies

Steps:

1. Crush the Oreos finely and mix them with the melted butter. Press this mixture into a 9×13 pan to form the crust. Chill it in the fridge.
2. In a mixing bowl, beat the softened cream cheese with granulated sugar, milk, and vanilla extract until smooth. Fold in 1 1/2 cups of whipped topping and spread this mixture over the chilled Oreo crust.
3. Prepare both puddings by mixing each box with 1 1/2 cups of cold milk. Let them set for a few minutes. Then, layer the chocolate pudding first, followed by the vanilla pudding on top.
4. Spread another layer of whipped topping over the puddings. Decorate with Christmas sprinkles and mini M&Ms or your favorite holiday candies.
5. Chill the dessert for at least 4 hours or overnight to let it set properly.

How to serve Christmas Dessert Lasagna

When you’re ready to serve, cut the dessert into squares and place them on plates. You can add an extra sprinkle of holiday candies on each serving for a festive touch. It’s delicious and visually appealing!

How to store Christmas Dessert Lasagna

Store any leftovers in the fridge. Cover the dessert tightly with plastic wrap or aluminum foil to keep it fresh. It should be good for up to 3 days in the refrigerator.

Tips to make Christmas Dessert Lasagna perfectly

• Make sure to crush the Oreos finely for a smoother crust.
• Let the cream cheese sit at room temperature to make it easier to blend.
• Chill the layers properly to ensure they set well.
• Add a layer of seasonal fruits or nuts for added flavor and texture.

Variations

• Use different cookies: Instead of Oreos, try using gingerbread cookies for a festive twist.
• Swap the puddings: Use pumpkin spice pudding for a holiday flavor, or mix it up with flavors like cheesecake.
• Add layers: You can include a layer of fruit, like raspberries or strawberries, between the pudding layers for a refreshing bite.

FAQ

Q: Can I make this dessert ahead of time?
A: Yes! It’s best to make it the day before to allow the layers to set perfectly.

Q: Can I freeze Christmas Dessert Lasagna?
A: It’s not recommended to freeze because the texture can change, but you can store it in the fridge for a few days.

Q: Can I use sugar-free pudding or cookies?
A: Absolutely! You can use sugar-free alternatives to make a lighter version of this dessert.

Get ready to bring joy and sweetness to your holiday celebrations with Christmas Dessert Lasagna! Enjoy making and sharing this festive treat!

Christmas Dessert Lasagna

Print Recipe

Pin Recipe

A no-bake layered dessert featuring creamy pudding, Oreo crust, and festive holiday candies, perfect for any holiday gathering.

• Author: tahiriimouhsingmail-com
• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Total Time: 240 minutes
• Yield: 12 servings 1x
• Category: Dessert
• Method: No-Bake
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

• 36 Oreo cookies, crushed
• 1/2 cup unsalted butter, melted
• 8 oz cream cheese, softened
• 1/4 cup granulated sugar
• 2 tablespoons milk
• 1 teaspoon vanilla extract
• 1 1/2 cups whipped topping
• 1 box instant vanilla pudding (3.4 oz)
• 1 box instant chocolate pudding (3.4 oz)
• 3 cups cold milk
• 1 1/2 cups whipped topping
• Christmas sprinkles
• Mini M&Ms or holiday candies

Instructions

1. Crush the Oreos finely and mix them with the melted butter. Press this mixture into a 9×13 pan to form the crust. Chill it in the fridge.
2. In a mixing bowl, beat the softened cream cheese with granulated sugar, milk, and vanilla extract until smooth. Fold in 1 1/2 cups of whipped topping and spread this mixture over the chilled Oreo crust.
3. Prepare both puddings by mixing each box with 1 1/2 cups of cold milk. Let them set for a few minutes. Then, layer the chocolate pudding first, followed by the vanilla pudding on top.
4. Spread another layer of whipped topping over the puddings. Decorate with Christmas sprinkles and mini M&Ms or your favorite holiday candies.
5. Chill the dessert for at least 240 minutes or overnight to let it set properly.

Notes

Make sure to crush the Oreos finely for a smoother crust. Let the cream cheese sit at room temperature for easier blending.

Nutrition

• Serving Size: 1 square
• Calories: 320
• Sugar: 22g
• Sodium: 210mg
• Fat: 20g
• Saturated Fat: 10g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 36g
• Fiber: 1g
• Protein: 4g
• Cholesterol: 30mg

Keywords: Christmas dessert, holiday treat, no-bake dessert, dessert lasagna, festive dessert