Print

Cheesy Garlic Chicken Wraps

Delicious and easy Cheesy Garlic Chicken Wraps filled with tender chicken, creamy garlic aioli, and melted cheddar cheese.

Ingredients

Scale
  • 2 cups cooked chicken (shredded)
  • 1/2 cup garlic aioli
  • 1 cup cheddar cheese (shredded)
  • 4 large tortillas
  • Salt and pepper to taste

Instructions

  1. In a bowl, combine the shredded chicken and garlic aioli. Stir until the chicken is well coated.
  2. Add salt and pepper to taste.
  3. Lay a tortilla flat on a clean surface.
  4. Place a quarter of the chicken mixture in the center of the tortilla.
  5. Top with a sprinkle of shredded cheddar cheese.
  6. Fold the sides of the tortilla in and roll it up tightly from the bottom.
  7. Repeat the process with the remaining tortillas and filling.
  8. If desired, grill the wraps for 2-3 minutes on each side until golden brown and the cheese is melted.

Notes

Use leftover chicken for a quicker meal. Feel free to add chopped veggies for extra flavor.

Nutrition

Keywords: chicken wraps, garlic aioli, easy recipe, quick meal