Description
Delicious and crispy Buffalo Chicken Taquitos filled with shredded chicken, buffalo sauce, and cheese, perfect for parties or a quick snack.
Ingredients
- 2 cups cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1 cup shredded cheese (cheddar or mozzarella)
- 8 small tortillas
- Oil for frying
- Blue cheese or ranch dressing for dipping
Instructions
- In a bowl, mix the shredded chicken with buffalo sauce and cheese until well combined.
- Place a small amount of the mixture onto each tortilla and roll them tightly.
- Heat oil in a frying pan over medium heat.
- Fry the taquitos until golden brown and crispy, about 3-4 minutes on each side.
- Remove and drain on paper towels.
- Serve hot with blue cheese or ranch dressing for dipping.
Notes
Ensure the chicken is well-shredded for even filling. You can customize by adding cooked celery or carrots for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
