Cheesy Garlic Breadsticks

Cheesy Garlic Breadsticks are a delightful treat that pairs perfectly with your favorite pasta dish or makes for a scrumptious snack on their own. They’re easy to make and packed with flavor, combining the irresistible taste of garlic with gooey melted cheese.

Why make this recipe

Making Cheesy Garlic Breadsticks at home is incredibly rewarding. Not only is it simple and quick, but every bite is a warm and cheesy delight. Plus, your kitchen will smell fantastic while they bake! This recipe allows you to enjoy a classic favorite without the need for takeout, and you can customize them to fit your taste.

How to prepare Cheesy Garlic Breadsticks

Ingredients:

• 1 loaf of French bread
• 4 tablespoons of butter, softened
• 2-3 cloves of garlic, minced
• 1 cup of shredded mozzarella cheese
• 1 teaspoon of Italian seasoning
• Salt to taste
• Parsley for garnish (optional)

Steps:

Always add

tag before FAQ.

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix softened butter with minced garlic, Italian seasoning, and a pinch of salt.
3. Slice the French bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
4. Top with shredded mozzarella cheese.
5. Place the bread on a baking sheet and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
6. Remove from the oven, sprinkle with parsley if desired, and slice into sticks. Serve warm.

How to serve Cheesy Garlic Breadsticks

Serve your Cheesy Garlic Breadsticks warm, straight from the oven. They make an excellent side dish to pasta, salad, or soup, or enjoy them as a standalone snack. You can even dip them in marinara sauce for an extra burst of flavor!

How to store Cheesy Garlic Breadsticks

If you have any leftovers (though they are hard to resist!), store them in an airtight container in the fridge for up to 3 days. To reheat, simply pop them in the oven or toaster oven until warm and the cheese is melty again.

Tips to make Cheesy Garlic Breadsticks perfectly

• Make sure the butter is softened so it spreads easily.
• Don’t skimp on the garlic; it’s the star of the show!
• Feel free to add more cheese if you like them extra cheesy!
• Keep an eye on them while baking to prevent burning.

Variations

You can easily customize these breadsticks! Consider adding different cheeses like cheddar or parmesan for a twist. You could also mix in some chopped jalapeños for a spicy kick or sprinkle some red pepper flakes on top.

FAQ

1. Can I use garlic powder instead of fresh garlic?
Yes, you can use garlic powder. About 1 teaspoon should work well.

2. Can I make these breadsticks ahead of time?
You can prepare the breadsticks and assemble them ahead of time. Then, just bake them when you’re ready to serve.

3. What can I serve with Cheesy Garlic Breadsticks?
They go great with spaghetti, lasagna, soups, or even as a snack with marinara sauce on the side.

Enjoy making and sharing your Cheesy Garlic Breadsticks! They will surely become a favorite in your household.

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